Smoked Salmon & Cream Cheese Bagel
with Dill & Semi-Dried Tomatoes | Serves 2
Enjoy!
Keep an eye out... Unfortunately, this week’s capers were in short supply, so we’ve replaced them with semi-dried tomatoes. Don’t worry, the recipe will be just as delicious!
The quantities provided above are averages only.
Always read product labels for the most up-to-date allergen information. Visit hellofresh.com.au/foodinfo for allergen and ingredient information. If you have received a substitute ingredient, please be aware allergens may have changed.
Ingredients
1 bag
dill
1 packet
bagel
(Contains Gluten, Soy, Wheat; May be present: Egg, Milk, Sesame, Sulphites. )
1 packet
cream cheese
(Contains Milk;)
2 packet
cold-smoked salmon
(Contains Fish;)
1 packet
semi-dried tomatoes
(Contains Sulphites;)
Nutritional Values
Cooking Steps
Pick and roughly chop dill.
Halve bagels. Toast or grill to your liking.
Transfer bagels to serving plates and spread with cream cheese. Season with salt and pepper. Top with cold-smoked salmon, dill and capers to serve.
FRESH TIP: Gently scramble or boil an egg for a delicious extra topping!