Toasted Bagel & Cream Cheese
with Tomato & Basil Pesto | Serves 2
Enjoy!
Allergens:
Gluten
•Soy
•Wheat
•Milk
The quantities provided above are averages only.
Always read product labels for the most up-to-date allergen information. Visit hellofresh.com.au/foodinfo for allergen and ingredient information. If you have received a substitute ingredient, please be aware allergens may have changed.
Preparation Time5 minutes
Cooking Time
DifficultyEasy
Ingredients
/ Serving 2 people
1
tomato
1
bagel
(Contains Gluten, Soy, Wheat; May be present: Egg, Milk, Sesame, Sulphites. )
1 packet
cream cheese
(Contains Milk;)
2 packet
basil pesto
(Contains Milk;)
Nutritional Values
Energy (kJ)4064 kJ
Fat63.8 g
of which saturates26.6 g
Carbohydrate71.3 g
of which sugars13.5 g
Protein24.5 g
Sodium1170 mg
The average adult daily energy intake is 8700 kJ
Cooking Steps
1
• Thinly slice tomato.
2
• Halve bagels. Toast or grill to your liking.
3
• Transfer bagels to serving plates. Spread with cream cheese, top with tomato and dollop with basil pesto to serve. • Enjoy!
6
FRESH TIP: Add a fresh herb to your bagel!