Bacon, Cheese & Tomato Relish Toastie
with Baby Spinach | Serves 2
Enjoy!
Always read product labels for the most up-to-date allergen information. Visit hellofresh.com.au/foodinfo for allergen and ingredient information. If you have received a substitute ingredient, please be aware allergens may have changed.
Ingredients
2 packet
bacon
4 slices
Sliced Sourdough
(Contains Gluten, Milk, Soy, Wheat; May be present: Egg, Lupin, Sesame, Milk, Soy, Almond, Hazelnut. )
1 packet
Tomato Relish
1 bag
baby spinach leaves
1 packet
Cheddar cheese
(Contains Milk;)
Not included in your delivery
15 g
butter
Nutritional Values
Instructions
In a large frying pan, heat a drizzle of olive oil over medium-high heat. Cook bacon, turning, until golden, 4-5 minutes. Spread half the sourdough slices with tomato relish. Top with Cheddar cheese, bacon and baby spinach leaves. Season with pepper. Top with remaining slices of sourdough.
Spread the outside slices of bread with the butter. Toast each sandwich in a sandwich press or frying pan until golden on each side.
Slice sandwiches in half. Divide bacon, spinach & tomato relish cheese toasties between plates to serve.