This colourful Asian-style slaw is all about texture and flavour. We've added all the crunch to our ready-to-go slaw mix, with pea pods and roasted peanuts.
The quantities provided above are averages only.
Always read product labels for the most up-to-date allergen information. Visit hellofresh.com.au/foodinfo for allergen and ingredient information. If you have received a substitute ingredient, please be aware allergens may have changed.
1 bag
Pea Pods
1 sprig
spring onion
1 bag
mint
1 bag
slaw mix
1 packet
roasted peanuts
(Contains Peanut; May be present: Tree Nuts, Milk, Sesame, Soy. )
½
Long Chilli (Optional)
1 packet
Japanese dressing
(Contains Sesame, Soy;)
olive oil
½ tsp
soy sauce
(Contains Gluten, Soy;)
1 tsp
vinegar (white wine or rice wine)
• Trim and thinly slice pea pods lengthways. • Thinly slice spring onion and long chilli (see ingredients). • Pick and thinly slice mint.
• In a medium bowl, combine Japanese dressing, the vinegar, the soy sauce and a drizzle of olive oil.
• Add slaw mix, pea pods and spring onion to the dressing and toss to combine.
• Transfer slaw to a serving dish. Top with roasted peanuts, mint and chilli to serve. Enjoy!