Fragrant Coconut Rice
with Sesame Seeds | Serves 2
Dive into this steaming bowl of delicately flavoured coconut rice, adorned with sesame seeds for a burst of freshness and crunch. Why not serve alongside your next stir-fry or curry?
The quantities provided above are averages only.
Always read product labels for the most up-to-date allergen information. Visit hellofresh.com.au/foodinfo for allergen and ingredient information. If you have received a substitute ingredient, please be aware allergens may have changed.
Ingredients
1 packet
Coconut Milk
1 packet
basmati rice
(May be present: Wheat, Gluten, Soy. )
1 packet
Shredded Coconut
(Contains Sulphites;)
1 sachet
Sesame Seeds
(Contains Sesame; May be present: Gluten, Peanut, Milk, Soy, Wheat, Almond, Brazil Nut, Macadamia, Cashew, Pine nuts, Pistachio, Pecan, Walnut, Hazelnut. )
Not included in your delivery
olive oil
¾ cup
water
Nutritional Values
Utensils
Cooking Steps
• To a medium saucepan, add coconut milk, the water and a generous pinch of salt and bring to the boil. • Add white rice, stir, cover with a lid and reduce heat to low. • Cook for 15 minutes, then remove the pan from heat and keep covered until the rice is tender and the water is absorbed, 10 minutes.
TIP: The rice will finish cooking in its own steam, so don't peek!
• Once the rice is done, season to taste.
• Transfer coconut rice to a serving bowl. • Top with sesame seeds. Enjoy!