Apple & Parmesan Green Salad
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Apple & Parmesan Green Salad

Apple & Parmesan Green Salad

with Almonds & Balsamic Dressing | Serves 2

The classic pairing of apple and Parmesan gets an upgrade with the addition of almonds, cucumber and parsley. Finish it off with a drizzle of balsamic dressing.

Allergens:
Almond
Milk

Always read product labels for the most up-to-date allergen information. Visit hellofresh.com.au/foodinfo for allergen and ingredient information. If you have received a substitute ingredient, please be aware allergens may have changed.

Preparation Time10 minutes
Cooking Time
DifficultyEasy

Ingredients

/ Serving 2 people

1

cucumber

1

apple

1 packet

roasted almonds

(Contains Almond; May be present: Milk, Peanut, Sesame, Soy, Brazil Nut, Hazelnut, Macadamia, Pine Nut, Pistachio, Walnut. )

1 bag

parsley

1 bag

spinach & rocket mix

drizzle

Balsamic Vinaigrette Dressing

1 packet

Parmesan cheese

(Contains Milk;)

Not included in your delivery

olive oil

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Nutritional Values

Energy (kJ)1129 kJ
Fat21.2 g
of which saturates4.3 g
Carbohydrate10.9 g
of which sugars9.4 g
Protein8.8 g
Sodium294 mg
The average adult daily energy intake is 8700 kJ

Instructions

1
1

Thinly slice cucumber into half-moons. Thinly slice apple into wedges.

2
2

• Roughly chop roasted almonds and parsley leaves.

3
3

• In a medium bowl, combine spinach & rocket mix, Parmesan cheese, cucumber, apple, a pinch of salt and pepper and a drizzle of olive oil.

4
4

• Transfer apple and Parmesan green salad to a serving dish. • Drizzle with some balsamic vinaigrette dressing. • Sprinkle with almonds and parsley to serve. Enjoy!