Quick Smokey Beef Rump Tacos & Harissa Mayo
with Flaked Almonds
Get ready for a flavour explosion! Our trusty paprika spice blend gives the beef a smouldering flavour while the homemade harissa mayo will bring the right amount of spice. We haven't forgotten about the kids either! Simply follow the adapt for kids steps to ensure satisfaction for the whole family.
The quantities provided above are averages only.
Always read product labels for the most up-to-date allergen information. Visit hellofresh.com.au/foodinfo for allergen and ingredient information. If you have received a substitute ingredient, please be aware allergens may have changed.
Ingredients
1
cucumber
1
tomato
1 packet
harissa paste
1 packet
beef rump
1 sachet
paprika spice blend
1 packet
mixed salad leaves
1 packet
Balsamic Vinaigrette Dressing
6
mini flour tortillas
(Contains Gluten, Soy, Wheat; May be present: Milk, Soy. )
1 packet
flaked almonds
(Contains Almond; May be present: Milk, Peanut, Sesame, Soy, Brazil Nut, Cashew, Hazelnut, Macadamia, Pine Nut, Pecan, Pistachio, Walnut. )
Not included in your delivery
olive oil
1 packet
mayonnaise
(Contains Egg;)
½ tbs
honey
Nutritional Values
Utensils
Cooking Steps
• Thinly slice cucumber into sticks. • Cut tomato into thin wedges. • In a small bowl, combine half the harissa paste and mayonnaise. Set aside.
ADAPT FOR KIDS: Keep it mild! Reserve half the mayo for the kid's portion.
• In a medium bowl, combine beef rump and paprika spice blend. Turn beef to coat. • When oil is hot, cook beef, turning regularly, for 4-6 mins or until cooked to your liking (this will give you a medium steak). • Remove from heat and stir in the honey. Transfer to a plate
• In a large bowl, combine mixed salad leaves, tomato, cucumber and balsamic vinaigrette dressing. Season to taste. • Microwave mini flourtortillas on a plate in 10 second bursts until warmed through.
• Slice beef. • Plate up the kid's portion by spreading tortillas with the reserved mayo, then topping with some salad and Middle Eastern beef. • Plate up the adult's portion by spreading tortillas with harissa mayo, then top with the remaining salad and Middle Eastern beef. • Garnish with flaked almonds to serve. Enjoy!