Easy Italian Bolognese Recipes to Make at Home
Made from rich tomatoes and juicy ground beef, Bolognese sauce is a staple ingredient in Italian cuisine. Give one of these Italian Bolognese recipes a try and delight in a great taste experience.
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Tomato Bolognese Recipes
Meaty Bolognese sauce goes well when combined with the rich and tangy taste of tomatoes. Give one of these tomato-based traditional Bolognese recipes a try and see for yourself.
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Easy Bolognese Recipes
Want to make a quick and easy yet authentic Bolognese recipe for your next meal? These simple Bolognese recipes will allow you to create a delicious, hassle-free meal.
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All you need to know about Italian bolognese
Bolognese recipes for vegans
Italian Bolognese Recipe FAQs
What should I do with leftover Bolognese?
There are many recipes you can make with leftover Bolognese, from pasta bakes to sauces in sandwiches. Otherwise, Bolognese sauce will keep in your fridge for five days before you need to discard it.
How do I thicken Bolognese sauce?
The best way to thicken Bolognese sauce is to cook it slowly on low heat. Other ways to thicken the sauce include reducing the amount of liquid in the sauce and adding a thickener such as tomato paste or flour.
How long does Bolognese last in the fridge?
Bolognese can last in the fridge for up to five days. After this period of time, it must be discarded.
How do I make Bolognese sauce?
First, chop up your ingredients, such as onion and garlic, and sauté them in a pan. Brown your ground meat (or vegan alternatives such as mushrooms) for several minutes. Add pureed tomatoes, tomato paste, salt and pepper, then cook slowly on low heat until thick.
What meat is traditionally used in Bolognese?
Ground beef is the most common meat used in Bolognese sauces. Some recipes may also use pork for extra flavour.
What makes Bolognese taste better?
There are many ingredients you can add to your Bolognese sauce to enrich the taste, such as bacon, wine and carrot. You can also add herbs such as basil and bay leaves for extra flavour.
What goes with Bolognese?
Many Italian dishes such as pasta and lasagne go perfectly with a Bolognese sauce. Other options include toasted panini dishes, mozzarella sticks, and garlic bread.
What type of pasta pairs best with Bolognese sauce?
Almost any kind of pasta will work well with a Bolognese sauce. Some favourite choices include spaghetti, penne, fusilli, fettuccine and rigatoni.
What herbs and spices give the Bolognese sauce its flavour?
Garlic and onion are some of the herbs that enhance the flavour of Bolognese sauce. Other possible additions include basil, oregano, rosemary, thyme and bay leaves.
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